How to enhance an omelette?
Ygua Moringa2019-01-31T11:58:46+00:00How to enhance an omelette? In the picture, Moringa bread with blueberries. In the 4th year of the Moringa Challenge, [...]
Christmas Yguá 2018
Ygua Moringa2018-12-23T18:04:05+00:00From Piraretã, Paraguay, we wish you a Christmas full of peace and love. In 2018, the Moringa we grow has [...]
Choosing the winning recipe for the #RetoMoringa2018 has already begun
Ygua Moringa2018-12-17T09:00:39+00:00Choosing the winning recipe for the #RetoMoringa2018 has already begun In the picture, Reinhard Wall, winner of the first Moringa [...]
It´s just so easy to accept the Moringa challenge
Ygua Moringa2018-11-27T23:30:55+00:00(In the picture, Reinhard Wall, winner of the first Reto Moringa competition, with 3 members of the jury.) It´s just [...]
II Moringa Recipe Book
Ygua Moringa2018-11-05T19:39:25+00:00II Moringa Recipe Book From Colonia Piraretã, Piribebuy, Paraguay, we want to celebrate the publication of this II Moringa Recipe [...]
RULES & REGULATIONS – IV Edition of the MoringaChallenge
Ygua Moringa2018-11-28T11:55:34+00:00Moringa RECIPES contest What is your proposal for a Recipe "Whow"? 1. Dates: from 27th September, 2018 to 9th [...]
Healthy food is the protagonist at Alimentaria 2018
Ygua Moringa2018-04-18T21:41:26+00:00Healthy food is the protagonist at Alimentaria 2018 Alimentaria 2018 is committed to reducing the amount of salt, sugar, and [...]
Dircom recognises Yguá Moringa´s commitment to Sustainability
Ygua Moringa2018-04-16T14:20:32+00:00Dircom recognises Yguá Moringa´s commitment to Sustainability The first award ceremony of the Dircom Ramón del Corral Awards, set in [...]
The Third Reto Moringa Competition awards green energy
Ygua Moringa2018-01-23T23:42:52+00:00The Third Reto Moringa Competition awards green energy On the fitting occasion of FITUR 2018, the International Tourism Fair, we [...]
Cous cous Tabbouleh with Moringa
Ygua Moringa2017-12-12T04:44:11+00:00Cous cous Tabbouleh with Moringa Tabbouleh is a Levantine vegetarian dish, also considered a salad, made of tomatoes, parsley, mint, [...]
